Traditional fruit mince tarts. Wheat free, gluten free and dairy free.
|Servings per Package: 6
Serving Size: 75g
|Per Serve||Per 100g|
|Energy||1,000 kj||1,340 kj|
|Protein||3.0 g||4.0 g|
|Fat||Total||5.4 g||7.2 g|
|Saturated||2.4 g||3.2 g|
|Carbohydrate||Total||43.4 g||57.9 g|
|Sugars||33.4 g||44.5 g|
|Sodium||19 mg||26 mg|
Product Codes and
6 * 75g tart per pack.
Pastry: Soy flour, rice flour, eggs, pastry margarine (vegetable oil, antioxidant (306) (from soy)), sugar, tapioca starch, maize starch, water, xanthan gum (415), salt, guar gum (412).
Filling: Sugar, sultanas, currants, apple, citrus peel, fruit pectin (440), citric acid (330), potassium sorbate (202), spices. Contains 70% fruit.
Keep frozen at or below -18º C.
Best before twelve months from date of manufacture. Once thawed, keep refrigerated at or below 4° C and consume within five days.
Country of Origin
Made in Australia from local and imported ingredients.