Gluten Free Hot Cross Buns - Join the herd this easter

Product Description

A delicious Hot Cross Bun, packed with dried fruit and spices. This is a new improved recipe with a softer, fluffier interior whilst still maintaining our characteristic crisp, bread-like crust. Please note that the new Hot Cross Bun recipe does contain small amounts of dairy.

Wheat free, gluten free, egg free and nut free. Contains dairy.


Nutritional Information

Servings per Package: 6
Serving Size: 130g
Per Serve Per 100g
Energy 1,310 kj 1,010 kj
Protein 5.1 g 3.9 g
Fat Total 5.9 g 4.6 g
Saturated 0.8 g 0.6 g
Carbohydrate Total 57.4 g 44.2 g
Sugars 8.8 g 6.8 g
Sodium 442 mg 340 mg
Gluten Nil Nil

Product Codes and
Pack Sizes

6 * 130g buns per pack.


Flours (rice, potato, soy, tapioca, maize), sultanas, currants, mixed peel, canola oil, soy lecethin, xanthan gum (415), salt, allspice, yeast, guar gum (412), glucono delta lactone (575), sodium bicarbonate (500), thickener (464), sugar, non fat milk solids, milk protein, cinnamon, bunspice essence (gluten free), acetic acid (260), food acid (262), water added.

Storage Instructions

Store at or below 20ยบ C.

Shelf Life

Use by 7 days from date of manufacture. May be frozen to extend life: add six months to “Best Before” date.

Cooking Instructions

For detailed instructions on how to get the best results defrosting, re-heating or otherwise handling a Silly Yaks gluten free Bread Loaf or Bread Roll product, please refer to our detailed Bread Loaves and Rolls Feature page.

Country of Origin

Made in Australia from local and imported ingredients.