Here you will find the answers to many of the detailed questions about the Silly Yaks range of 100% wheat free, gluten free products and how they relate to a variety of issues, medical conditions and health or dietary requirements. If you cannot find the answer to your specific question here, please contact us and we will do our best to provide the information you’re after.
Cooking Instructions
What is the Best Way to Re-Heat or Defrost a Silly Yaks Bread Product?
Silly Yaks Bread Products can be defrosted in the microwave and will often benefit (like most gluten free bread products) from a short refresh in the microwave to soften the vegetable gums which are used to promote the setting of the product when it cools after baking. This is also why gluten free breads tend to improve in texture (and sometimes taste) when toasted.
For detailed information about handling, defrosting and re-heating Silly Yaks Bread Products, please refer to our Bread Product Handling Instructions page.
What is the Best Way to Re-Heat a Silly Yaks Pie or Savoury Roll?
Silly Yaks Pies and Rolls can be re-heated in the microwave direct from the freezer or defrosted and then re-heated in a conventional oven. For detailed instructions on exactly how to do this, please refer to our Pie and Roll Heating Instructions page.
What is the Best Way to Cook Silly Yaks Potato Gnocchi?
Silly Yaks Potato Gnocchi is best cooked direct from the freezer and requires fairly careful handling in order to achieve the best results. Detailed instructions on how to get the best results out of your Silly Yaks Potato Gnocchi can be found on our Potato Gnocchi Cooking Instructions page.
